[ale] [OT]: Better packing material than whipped cream?
Robert L. Harris
robert.l.harris at gmail.com
Mon Jan 27 23:23:35 EST 2014
Ok, my son is doing the egg drop in high school physics. He has a good
plan but is limited by a 100gram weight limit. He's thought of using
whipped cream (frozen with dry-ice before drop) to act as a shock absorber.
I'm concerned with it breaking down and just becoming slush while he
waits. Anyone have any good suggestions?
Robert
--
:wq!
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Robert L. Harris
DISCLAIMER:
These are MY OPINIONS With Dreams To Be A King,
ALONE. I speak for First One Should Be A Man
no-one else. - Manowar
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